All of our catered events have a 20% service fee that includes:
*China plates and silverware rental available for an extra fee
Catering as we know it has changed and so have we. Besides sanitizing our equipment before and after an event as part of our service we are now offering sanitizer at the start of the buffet table, buffet attendants to serve your meal and sneeze guards (shields) to prevent the spread of the virus. No extra fee for this service, it is there as the request of the customer. Please contact us for more info
Once you have chosen your menu we need the full event schedule, expecting guest count, address, confirmation of date, if any extra covid19 precautions are needed like buffet shields, mask or buffet attendants to serve hot entree. Other info needed will be depending on your event.
For deliveries in our drop & go service 20 ppl minimum. For catered events 50 ppl minimum
If you have less than 20 ppl we can help, just call or email
No later than 5 days before the event however we that understand last minute additions can happen and we will do our best to accommodate
Our deliveries boundaries are from Salt Lake to Provo down on the valleys only. We can deliver farther away for bigger orders and if we have an available driver. Call or email for details
Yes we offer white glass plates, rolled silverware with cloth napkins and glass cups at only $3 per person. For Hybrids Buffets the rental price is already included in the service fee.
We specialize in the food part of your event only and we do provide the tables and linens for the food. For rentals we have partnered up with a few vendors that do and we work with often.
No two events are the same, we deliver and set up and depending on the event size/type we either stay or leave and go back later to clean up. We do have options to rent waiters and buffet attendants
Update summer 2020:
We now have buffet attendants to serve your food on catered events during this covid crisis. 50 ppl minimum applies to this change
Yes, our deposit policy is as follows:
20% on booking date (non-refundable)
For events of 10-20 people full payment is due 3 days before event
For events of 21-100 people a 50% deposit of the remaining balance is due no later than two weeks before the event
For events of 101+ people a 50% deposit of the remaining balance is due no later than four weeks before the event
801 Catering cancellation policy
Cancellations made 7 days or more before event will receive a refund of deposit minus the 20% initial deposit (non-refundable) and minus card processing fees. Cancellations made 7 days and up to 1 day before event will receive a refund 50% deposit minus the 20% initial deposit (non-refundable) and minus card processing fees. No refunds for day of event cancellations.
Due to Utah laws it is hard to get a liquor license and for that reason we do not sell alcohol. We do have staff at hand with permits to serve alcohol as long as the client provides the alcohol. Must book ahead
Absolutely! If we only listed everything that we can make it would require pages and pages. We work with clients to custom make meals on a regular basis, just email or call for more details