All of our catered events have a 25% service fee that includes:
Catering as we know it has changed and so have we. Besides sanitizing our equipment before and after an event we are now offering free sanitizer at the start of the buffet table, buffet attendants (for an additional price) to serve your meal and sneeze guards (shields) to prevent the spread of the virus. Please contact us for more info.
Once you have chosen your menu we need the full event schedule, expecting guest count, address, confirmation of date, if any extra covid19 precautions are needed like buffet shields, mask or buffet attendants to serve hot entree. Other info needed will be depending on your event.
No later than 5 days before the event however we that understand last minute additions can happen and we will do our best to accommodate.
Our deliveries boundaries are from Salt Lake to Provo and only down on the valleys only. We can deliver farther away for bigger orders and only if we have an available driver.
For deliveries in our drop & go service 10-20 ppl minimum. For catered events 80 ppl minimum. Call or email for details.
Once you accept our estimate, we converted to an invoice and your 20% deposit reserves your day. We work on a first come basis and do give you a bit of time to review your estimate. Please keep in mind that only cater events on weekends and they fill fast. We do however deliver six days a week.
The 20% deposit is non-refundable since we take time to plan your event, close the day to other potential customers and schedule staff ahead of time. Please read the terms on your estimate/invoice.
Yes we offer white glass plates, rolled silverware and glass cups at starting at $3 per person. We offer cloth napkins at $2 ea. For rentals we have a 25% service fee.
We specialize in the food part of your event only and we do provide the tables and linens for the food. For rentals we have partnered up with a few vendors that do and we work with often.
No two events are the same, we deliver and set up and depending on the event size/type we either stay or leave and go back later to clean up. We do have options to rent waiters and buffet attendants.
Yes, our deposit policy is as follows:
20% on booking date (non-refundable)
For events of 10-20 people full payment is due 3 days before event
For events of 21-100 people a 50% deposit of the remaining balance is due no later than two weeks before the event
For events of 101+ people a 50% deposit of the remaining balance is due no later than four weeks before the event.
Your deposit reserves your date. We work on a first come basis. Dates fill fast.
801 Catering cancellation policy
Cancellations for catered events made 7 days or more before event will receive a refund of payment minus the 20% initial deposit (non-refundable) and minus card processing fees. Cancellations made 7 days and up to 48 hours before event will receive a refund 50% payment minus the 20% initial deposit (non-refundable) and minus card processing fees. No refunds for cancellations with less than 48 hours before event.
Cancellations for drop-off service (deliveries) and pick-up (take out) will receive no refund with less than 24 hours before scheduled service.
Not since covid started. We do not do tastings for deliveries however if you are booking a larger event we can prepare boxed meals for you to pick up and try out after you have booked your event. Please note that not all meals are available to try out and time has to be of our choosing.
Due to Utah laws it is hard to get a liquor license and for that reason we do not sell alcohol. We do have staff at hand with permits to serve alcohol as long as the client provides the alcohol. Must book ahead.